Appetizers

Chicken wings are the ultimate comfort food. They’re crispy, flavorful, juicy and easy to make. Fresh from the fryer, there is nothing better. This is not up for debate. Wings…

Vegetarian food can get a bad wrap for being flavorless, dull and boring. Sorry vegetarians, it’s a hard truth you have to admit. However, that’s not the case with Lebanese…

You know how we all grew up with those frozen chicken nuggets we were served at school or with our Lunchables? Well, those were all fine and well when we…

Fried mozzarella sticks are definitely one of my guilty pleasures. Gooey cheese, crunchy breading, sauce or ranch to dip in…you had me at hello. However, ever since culinary school, my…

I’m the type of gal that hates wasting food. There already is a food crisis in many parts of the world and I do what I can to avoid contributing…

Talk about packing a punch in a mini bite. This is one of the first items we made in culinary school. It was an easy recipe that yielded a delicious, buttery,…