I absolutely love Italian food. I am fluent in sauce, cheese, meat, and herbs. How could you not love it? One of my favorite dishes is lasagna. As much as I love it though, it’s not exactly the dish I think about making when I come home from a long day of school or work. That’s the beauty of this recipe. I get all the aspects that are so delicious about lasagna with half the work and time. On top of that, this dish is very filling because it’s more of a stew. I use a lot of cheese and sauce which adds a bit of a tasty broth to the dish. It’s so good and just as easy. One pot on top of the stove. No baking in the oven, no layering, no making cheese mixtures. There’s just no need. There is an easier way…this way. After a long day, this is what gets me back to being at peace. I’m sure it’ll do the same for you.